YS-61J ماكينة تعبئة وتغليف صلصة الفلفل الحار في كيس YS-61J

Bag Types:Our machines are widely used in the packaging of sauces, such as tomato sauce, chili sauce, salad sauce, and so on. Our models are complete and diverse for customers to choose from.

Film Material：Polypropylene/Polyethylene, Aluminum Foil/Polyethylene.

Packing bag shape：Four-side seal, three-side seal, back seal, continuous bag，stick packs

Feeding method：

Vertical barrel：More suitable for sauces/liquids with better fluidity

Horizontal constant temperature barrel：Suitable for viscous sauces, the temperature in the barrel can be adjusted to achieve the best packaging state for the product

The touch screen operationPLC controldrive stepper motor to control the bag length,stable performance

PID control to ensure the error range of temperature controlled within 1degree Centigrade.

Compact Design: These machines take up less floor space, making them ideal for facilities with limited space.
Versatility: Capable of handling a wide range of sauce viscosities, from thin liquids to thick, chunky sauces.
Precision: Equipped with advanced control systems to ensure accurate filling and sealing.

Features

1. Automated Operation: Fully automated for filling, sealing, cutting, and printing, reducing labor requirements and increasing output.
2. Precise Dosing System: Ensures accurate filling of chili sauce per sachet, minimizing waste and maintaining portion control.
3. Stainless Steel Build: Typically made of food-grade stainless steel, ensuring hygiene, durability, and easy cleaning.
4. Temperature Control: Advanced temperature control systems to accommodate different types of packaging materials and ensure perfect sealing.
5. PLC Control System: Allows easy adjustment of parameters like filling volume, sachet length, and speed, usually via a touchscreen.
6. Anti-Drip Nozzle: Prevents sauce drips during filling to avoid contamination and maintain packaging quality.
7. Multi-Lane Options: Some models offer multiple lanes to increase the packaging speed and production output.
8. Low Maintenance Requirements: Designed for easy maintenance with accessible parts and modular components.

Functions

1. Filling: Precisely fills sachets with pre-set volumes of chili sauce.
2. Sealing: Seals the edges of the sachets for a secure, tamper-proof package.
3. Cutting: Cuts the sachets to specified lengths and ensures each sachet is cleanly separated.
4. Batch Coding & Date Printing: Prints batch numbers and expiration dates directly onto the sachets.
5. Error Detection: Detects issues such as low sauce levels or malfunctions, often pausing the machine and alerting the operator.
6. Counting & Output: Counts and organizes sachets for easier collection and packaging in larger boxes or cartons.